• ショートケーキの技術
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#AsahiyaPublishing #ShortcakeTechnique

#AsahiyaPublishing #ShortcakeTechnique

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書名ショートケーキの技術 : 人気パティスリー17店・43品の配合と製法、味づくりの考え方
著者
出版社旭屋出版
発売日
ISBN9784751114506



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